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Results 21 - 30 of 2,180 for cheddar bisquick
In a large bowl, combine vegetables, chicken, soup, milk, 1 cup cheese and bacon (if desired). Pour into an ungreased 13x9x2-inch baking ...
Brown crumbled sausage and drain ... add sausage to Bisquick and mix. Add milk and ... at 350°F for 30 to 45 minutes or until cooked through.
This is just a variation ... 1/2 cups of Bisquick for a less sweeter version, ... minutes. Note: The Jiffy mix gives them a slightly sweeter flavor.
24. VEGGIE PIE
Preheat oven to 375°F. Place ... beat eggs, milk, Bisquick, salt and pepper. Beat ... toothpick inserted into the halfway point comes out clean.
Preheat oven to 400°F. Slightly grease 9-inch pie plate; sprinkle bacon in plate; beat remaining ingredients together using whisk or hand ...
Preheat oven to 400°F. Lightly ... add in the Bisquick and beat with a whisk ... with hot sauce, creamy chipotle sauce, or ketchup if desired.
27. ARMADILLO EGGS
You may use fresh, bottled, ... together later. Mix bisquick, raw sausage & cheddar cheese. Stuff each pepper with ... depending on heat desired.
Makes a double batch. Preheat oven to 425°F. Mix all ingredients, saving the milk for last. Helps if sausage and cheese are both at room ...
29. SAUSAGE BALLS
Mix well with hands. Form into small balls. Bake at 300°F for 15 to 20 minutes and at 350°F for 5 minutes more to brown.
30. SAUSAGE BALLS II
Mix all ingredients together; roll into balls. Bake at 350 degrees for 25 minutes. Let cool, then serve.
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