Utensils: Large mixing bowl; large roasting pan. Blanch cabbage to soften leaves. Mix all ... cabbage. Shape into rolls about the size of your ... stewed tomatoes if needed.
Mix first seven ingredients in ... large head of cabbage. Take leaves apart. Place ... cabbage leaf and roll (may be fastened with a ... 1/2 to 2 hours.
Mix meat, onion, sage, salt, pepper and rice. Plunge cabbage leaves into boiling water. Leave ... on each leaf. Roll up and secure with a ... hours at 300 degrees.
Mix sauerkraut, sauteed onion and ... core and steam cabbage just until leaves are no ... to meat mixture. Roll up cabbage leaves with some ... minutes or until done.