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Results 21 - 30 of 39 for bubble cake
21. BUBBLE CAKE
Spray Bundt pan with non-stick cooking spray (Pam). Space frozen dinner rolls in pan evenly. Mix brown sugar and butterscotch pudding. ...
22. BUBBLE CAKE
Grease bundt or angel food pan. Melt butter; mix dry ingredients. Dip small balls of dough into butter, then into dry ingredients. Arrange ...
23. BUBBLE CAKE
Pour into bundt pan. Thaw 2 loaves frozen bread - knead 5 minutes. Pull walnut size balls and roll into following: 2 tsp. cinnamon 1 c. ...
Mix dry ingredients. Add juice ... degrees for 35 minutes. Use an oblong pan. Boil 1 1/2 minutes. Pour over hot cake. Nuts may be added if desired.
Butter or grease bundt cake pan. Sprinkle a few nuts ... room temperature. Bake at 350 degrees for 25 minutes. Let cool before reversing on plate.
Cut biscuits into 4 pieces. Mix rind and sugar. Dip each piece of biscuit into butter and then into rind sugar mixture. Arrange in layers ...
Sift dry ingredients. Add juice ... Boil ingredients in pan on stove for 1 1/2 minutes. Pour over hot cake. Nuts may be added on top, if desired.
Heat oven to 425 degrees. Heat water and butter to rolling boil in saucepan. Stir in flour, all at once. Stir vigorously over low heat ...
Mix all cake ingredients together. Pour into greased ... drizzling consistency. Punch holes in top of cake. Drizzle frosting over cake and in holes.
30. BUBBLE CAKE
Let loaves thaw out and rise a little. Grease bundt pan with butter. Melt a stick butter. Mix sugar, cinnamon and nuts. Cut dough into ...
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