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Results 21 - 30 of 166 for breakfast ham cheese casserole
Brown and drain sausage or bacon. Beat eggs and milk and add to meat. Add all other ingredients and stir. Refrigerate overnight. Bake ...
Cut crust off bread. Arrange in bottom of 2-quart casserole. Cut remaining bread into ... Sprinkle the shredded cheese, ham, Parmesan and green onion ... 10 minutes before serving.
Preheat the oven to 350 ... for approximately 45 to 60 minutes. Test with a knife. If the knife comes out clean then the casserole is finished.
Preheat oven to 400 degrees. ... pepper, mushrooms and ham. Pour some of mixture ... taste. Top with cheese. Place aluminum foil over ... Serves 5 to 6.
Press rolls in bottom of ... edges together. Layer ham, cooked sausage crumbled over rolls, and cheese. Combine milk, eggs, salt ... with fruit and muffins.
Cube bread slices. Line bottom ... with cubes. Sprinkle ham, mushrooms and cheese on evenly. Beat together eggs, ... for 1 hour at 350 degrees.
Cube bread, put into 9"x13" baking dish. Sprinkle cheese over bread. Sprinkle ham over cheese. Pour melted butter ... Serve immediately. Serves 12.
Butter 9 x 13 baking ... Layer 1/3 bread, ham, cheese and then sprinkle with the ... and pour over casserole. Cover and refrigerate overnight. ... 350 for one hour.
Cook potatoes in skins. Chill. ... and eggs; fry in a pan. Put eggs on top of potatoes then layer ham and cheese. Bake 30 minutes at 350 degrees.
Temperature at 350 degrees for 1 hour. Make at least 8 hours before baking. Place first 3 ingredients in 9 x 13 inch pan. Combine flour and ...
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