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Results 21 - 30 of 150 for breakfast egg muffins
(I use homemade trail mix ... homemade oatmeal for breakfast.) Beat eggs until light; gradually add sugar. ... combine evenly. Fill muffin cups (use paper liners) and ... for mid morning snack.
Heat oven to 350°F and grease muffin pan. "Do not use paper ... cup sugar and egg. Stir in flour, baking ... after baking, roll muffins in melted butter (bottoms too) ... or tea is best.
Place buttered muffins, butter side down in ... sour cream and eggs until fluffy. Pour over muffins. ... degrees (uncovered) for 30 minutes or so.
Soak 1 cup bran in ... Pour into well buttered tins or cups and bake in a preheated 375 degree oven for 30 minutes. Makes 10-12 large muffins.
Sift together flour, sugar, baking ... bowl. Combine buttermilk, egg and butter. Add to flour ... greased 2 1/2-inch muffin cups about 2/3 full. Bake ... preserves. Makes 1 dozen.
Preheat oven to 375°F degrees. ... together the oil, eggs, sugar, vanilla and/or almond ... batter into greased muffin tins filling them to the ... minutes. Makes 12 muffins.
Beat together well, then mix in 3/4 cup blueberries or 3/4 cup raspberries or 3/4 cup pared apple cubes and 1 teaspoon cinnamon or 3/4 cup ...
Heat oven to 375°F. Grease 12 medium muffin cups or line with paper ... dozen. Can be made in advance and kept moist in a sealed container.
In a small bowl mix ... beat to blend eggs, applesauce, honey, oil, milk, ... 2 1/2 inch muffin cups. Bake at 375 degrees ... 1 day or freeze.
Mix honey, brown sugar, oil and egg; stir in buttermilk. Stir ... Distribute evenly in muffin pans. Bake until golden brown, ... to create desired consistency.
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