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Results 21 - 30 of 48 for blueberry cookies
Heat oven to 425 degrees. ... baking pan. Spoon blueberry filling over dough. Break off ... golden brown. Cool; cut into squares. Makes 24 bars.
Line cupcake pans with 24 ... and vanilla. Pour into cupcake papers. Top with canned blueberry pie filling. Bake at 350 degrees for 20 minutes.
Press dough in 9"x13" pan. ... cookie dough. Dollop blueberry pie filling on cheese; swirl ... 350 degrees for 35 minutes. Cool and refrigerate.
Combine cookie crumbs and butter, ... remaining pecans. Chill several hours. NOTE: Cherry pie filling may be substituted for blueberry filling.
Preheat oven to 350 degrees. Use butter to generously grease 9 inch pie plate. Toss melted butter with cookie crumbs, and press evenly on ...
1. Preheat oven to moderate ... cookie dough. Dollop blueberry pie filling on cheese; swirl ... rack. Cut into bars. Refrigerate. Makes 48 bars.
Beat cream cheese, egg, vanilla, and sugar until creamy and smooth. Put one cookie (vanilla wafer) in paper baking cup. Fill with cream ...
Heat oven to 425. Measure ... baking pan. Spoon blueberry filling over dough. Break off ... minutes until golden brown. Cool. Cut into squares.
Crumble cookies and add butter for crust. ... until done. You can make it with frozen berries but it needs to bake longer and they're more watery.
Preheat oven to 350 degrees. ... cookie dough. Dollop blueberry pie filling on cheese; swirl ... wire rack. Cut into bars. Refrigerate. Makes 48.
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