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bbq beef short rib
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bbq beef short rib
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21.
BARBECUE BEEF RIBS
Place
ribs
in a flat pan or ...
ribs
. (
Ribs
may be cooked in a covered pan in a 350 degree oven for 1 1/2 hours, if desired.) Makes 4-6 servings.
Ingredients: 2 (ribs .. sauce)
22.
BARBECUED SHORT RIBS
Trim excess fat from
ribs
and cut them in serving ... Arrange on serving platter. Spoon sauce over food or serve in separate dish. St. Brendan's
Ingredients: 6 (beef .. celery .. flour .. salt .. sauce ...)
23.
BARBECUE BEEF
Mix all ingredients and pour over meat. Bake at 350 degrees for approximately 3 hours, adjusting for ovens, or until fork tender.
Ingredients: 9 (ketchup .. ribs .. salt .. sugar .. tabasco ...)
24.
BARBECUE SHORT RIBS
Melt fat into heavy skillet. Brown the
short ribs
with the onions in the ... substituted for the
short ribs
to make Braised
Beef
in barbecue sauce.
Ingredients: 11 (celery .. fat .. mustard .. pieces .. sauce .. sugar ...)
25.
STOVE TOP BARBEQUE RIBS
Brown
ribs
adding onion and garlic after ... is all browned, pour off drippings and add following ingredients to
ribs
. Cover and simmer 3 hours.
Ingredients: 12 (catsup .. celery .. garlic .. mustard .. oil .. salt ...)
26.
SHORT RIBS BARBECUE STYLE
Cut
beef
into serving size pieces and trim off excess fat. Brown
short ribs
on all sides in oil ... or until meat is tender. Makes 4 servings.
Ingredients: 9 (mustard .. oil .. onion .. ribs .. salt .. special ...)
27.
NEW ORLEANS BARBECUE RIBS
Combine all ingredients except
ribs
. Cut
ribs
into serving ... occasionally with sauce, turn from time to time until browned. Refrigerate leftover sauce.
Ingredients: 13 (catsup .. honey .. jelly .. mustard .. person .. sauce ...)
28.
MUN'S KOREAN BBQ
Put shoyu into a large ... bone to the
rib
cage. Then angle the knife ... the chicken pieces with a sharp knife and cut in two before marinating.
Ingredients: 11 (honey .. msg .. oil .. onions .. seeds ...)
29.
BARBECUE BERRY SHORT RIBS
Heat
ribs
in oil (few at a ... Dutch oven and bake at 350 degrees for 2 1/2 hours, stirring occasionally. Skim fat off sauce. Yield: 8 servings.
Ingredients: 11 (catsup .. cloves .. oil .. onions .. pieces .. salt ...)
30.
BBQ BEEF
Remove as much of fat as possible from
ribs
. Sprinkle with paprika. In ... tightly. Bake at 350 degrees for 2 hours turning twice until tender.
Ingredients: 11 (catsup .. mustard .. paprika .. ribs .. salt .. sauce ...)
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