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Results 21 - 30 of 277 for baked navy
Drain and rinse the heck out of the beans, the idea is to remove as much of the salt as possible. While the water is running over the beans ...
22. BAKED BEANS
Soak beans overnight in a ... cup). Cover casserole. Bake 2 hours in a slow ... and liquid is absorbed. Bake uncovered the last hour if you wish.
Soak beans overnight in large ... pot or casserole. Bake 2 hours at 300 degrees. ... hours (or until beans are tender). Uncover last 1/2 hour.
24. BAKED BEANS
In the 6 cups of ... Cover the casserole. Bake at 300 degrees for 2 ... 1/2 hour. Variation: Substitute 1/2 pound cooked bacon for the salt pork.
The night before cooking, wash ... pan or dish. Bake at 350 to 375 degrees ... has adopted N.C. as her home. She is a member of Mount Sylvan UMC.
26. BAKED BEANS
Soak beans overnight. Rinse. Cover ... beans and mix. Bake, uncovered, at 275 degrees ... hours. Stir occasionally. Add water if they become dry.
Soak beans overnight in enough ... salt). Cover and bake for 1 1/2 hours, stirring twice during cooking. Uncover and cook another 15 minutes longer.
In a deep kettle, soak ... pork on top. Bake, covered for 8 hours. ... away. Add reserved liquid so liquid remains on top of beans. Do not stir.
Soak the beans overnight. In ... over the beans. Bake in a 300°F oven for ... beans moist. (Be careful not to flood the beans). Serves 10.
30. BAKED BEANS
Soak overnight and drain off ... addition of water.) Bake 6 or 7 hours at ... for first part and turn back to 250 degrees for remainder of time.
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