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Results 21 - 30 of 179 for apricot jelly
1. Preheat the oven to ... glaze, melt the jelly over low heat, stirring. Brush ... juice and toss. The acid in the lemon juice prevents oxidation.
1. Mix butter, egg yolks, ... about 1/2 hour. 5. After 15 minutes, stick thumb in middle of cookies. 6. While cooling, spoon jelly into thumbprint.
1. Preheat oven to 350 ... pans or 1 jelly roll size pan. Or freeze ... All chunks of apricot should be gone. Pour over ... Bake for 35 minutes.
24. APRICOT WRAPS
Fold each apricot around an almond. Cut bacon ... once. Meanwhile, combine jelly and soy sauce in pan ... towels. Serve with warm sauce for dipping.
Combine eggs, jelly, and vanilla and beat ... Preheat oven to 350°F. Bake for 25 - 30 minutes. Serve with a dollop of heavy cream or Cool Whip.
26. JEZEBEL DIP
STEP 1: Mix everything together and chill overnight if possible. STEP 2: Serve over a bar of cream cheese with Ritz crackers. STEP 3: This ...
27. JEZABEL SAUCE II
Serve with crackers. Pour sauce over Philadelphia cream cheese. Sauce will keep for 1 month in refrigerator.
28. JEZABEL SAUCE
Mix all together and serve over cream cheese with your favorite cracker or triscuits.
Heat oven to 375°F. Mix ... Spoon into tart shells, spreading over bottoms. Top each with 1/4 cup fruits. Brush with jelly. Makes 6 servings.
Found in the dairy section. ... another bowl stir jelly until smooth. Prepare and bake ... using a baster and fill with jelly. Serve warm or cold.
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