Results 21 - 30 of 99 for apple pie desserts

Previous  1  2  3  4  5  6  7  8  9  10   Next

Preheat oven to 350 degrees. ... inch pan. Spread apple pie filling over top. Combine brown ... top. Bake 40 to 55 minutes or until golden brown.

Prepare the pastry. Roll 1 ... Do not peel apples. Cut into 1/2 inch ... so that crust does not burn. Cover edges with foil to prevent burning.

Preheat oven to 350°F. In ... Gently spoon on apple pie filling. Sprinkle pecans and cinnamon ... serving. Note: Refrigerate any left-overs.

Mix crackers and butter; put ... degrees for 20 minutes. Cool. Spread with fruit pie filling, then the Cool Whip. Refrigerate until ready to eat.

Cut a 15 in. circle ... for 2 crust pie. Roll out on foil ... for pie. Overlap apple slices on top of pastry, ... Top with ice cream if desired.



Heat oven to 350 degrees. ... pan. Spread with pie filling. Combine brown sugar, nuts, ... To use fresh apples instead of pie filling, combine ... and simmer 5 minutes.

Mix apples, cinnamon and lemon juice. ... degrees until hot and slightly browned. Serve warm with Cool Whip. NOTE: Can microwave 6 minutes on high.

Preheat oven to 375 degrees. ... until smooth. Spoon apple filling over crust, top with ... 20 minutes or until set. Serve warm with ice cream.

Heat oven to 350 degrees. ... well mixed. Spread apple pie filling on top of baked ... wedges or squares. Serve with ice cream. 12 to 15 servings.

Cream shortening and the sugars. ... Spoon the prepared apple or cherry pie filling on top. Spread lightly; ... with whipped cream or ice cream.

Previous  1  2  3  4  5  6  7  8  9  10   Next

 

Recipe Index