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Results 21 - 30 of 34 for apple or peach crisp
21. APPLE CRISP
Combine fruit, flour, sugar, salt, cinnamon and water. Spread in a buttered baking pan 9x12. Cream together butter and flour. Add oatmeal ...
Place in microwave cake pan. Mix: Mix and stir into the fruit. Mix topping as for pie crust; sprinkle over fruit mixture. Microwave until ...
Microwave butter in medium size ... 2 minutes, until crisp and toasted. Pour filling into ... time.) Great if you need a quick delicious dessert.
24. EASY APPLE CRISP
Mix apple with lemon juice, honey and ... 15 minutes longer or until fruit is tender. Serve ... topping or cream if desired. Makes 6 to 8 servings.
Sweet accompaniment to poultry. Can ... quart casserole combine apples, peaches, and raisins. In ... brown and heated thoroughly, about 30 minutes.
26. APPLE CRISP
Place apples in well greased 8 inch ... at 375 degrees or until top is brown and slightly bubbly. Peach Crisp (1 lb. 13 oz.) can ... apricots, 2/3 cup sugar.
27. APPLE CRISP
Arrange apples in a lightly oiled 2 ... with a fork or pastry blender until mixture is ... are tender. VARIATIONS: Peach Crisp: Use 1 1/2 lbs. ... Use 3 cups blueberries.
Place apple slices in a 2-quart (8 ... minutes on high, or until apples are tender. Rotate ... a turntable. CHERRY CRISP: Substitute 1 can (21 ... sugar for apples. PEACH CRISP: Substitute 1 can (21 ... directed in basic recipe.
29. APPLE CRISP
heat oven to 375 degrees. Arrange apples in greased square pan, 8"x8"x2". ... desired, with cream or ice cream. 6 servings; 295 ... this recipe. Apricot Crisp: Substitute 2 (17 oz.) ... of brown sugar. Peach Crisp: Substitute 1 (29 oz.) ... amount of brown sugar.
30. APPLE CRISP
Arrange apples in a lightly oiled 2 ... with a fork or pastry blender until mixture is ... 8 servings. VARIATIONS: Peach Crisp: use 1 1/2 pounds ... in place of apples.
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