REVIEWED RECIPES |
More popular recipes... |
FEATURED |
SPECIAL RECIPES |
More featured recipes... |
PEACHY APPLE CRISP | |
1 (20 oz.) sliced apples, undrained 2 (20 oz.) can sliced peaches, drained 1/2 c. raisins 2 c. corn flakes, coarsely crushed 1/2 c. melted butter 1/2 c. chopped nuts 1/2 c. brown sugar Sweet accompaniment to poultry. Can also use canned pears. Preheat oven to 350 degrees. In a 1 1/2 quart casserole combine apples, peaches, and raisins. In small bowl, combine corn flakes, butter, nuts, and brown sugar. Sprinkle over top of casserole. Bake uncovered until brown and heated thoroughly, about 30 minutes. |
Add review Share |
SPREAD THE LOVE - SHARE THIS RECIPE | |||
Print recipe: | Printer-friendly version | ||
Link to recipe: | Copy | ||
Email recipe to: |
RECIPE PULSE |
TRENDING NOW |