Results 21 - 30 of 103 for almond roca

Previous  1 2 3 4 5 6 7 8 9 10 11  Next

Melt butter, remove from heat. ... brown paper. Stir in almonds. Turn into pan, melt Hershey bar over Roca and sprinkle with fine chopped almonds.

Melt butter over high heat. ... and stirring; add almonds. Continue to cook until ... chocolate is dull. Cool completely and break into pieces.

Boil gently for 7 minutes. Cover greased bottom of pan with 1 layer of pecans. Pour top sauce over nuts. Pour 6 oz. chocolate chips over ...

Combine butter and sugar in ... minutes Add blanched almonds. Cook until almonds turn ... toasted almonds. Turn roca onto foil and repeat chocolate ... Chop into small pieces.

Line cookie sheet with foil. Place crackers on foil. Melt butter and brown sugar and cook for 2 1/2 minutes. Pour over crackers and bake at ...



Melt butter in a 2 quart heavy pan. Stir over moderate heat. Stirring to 290 degrees or until very brittle when dipped in cold water. Add 1 ...

Melt butter, corn syrup and sugar. Add nuts and vanilla. Use heavy pan. Cook until the color looks like peanut butter, stirring constantly. ...

In a large bowl, blend sugars with butter, egg and vanilla. Beat thoroughly. Stir in flour and salt. Spread on ungreased cookie sheet. Bake ...

Crush crackers and spread on the bottom of a 9x13 inch pan. In a heavy saucepan, melt the butter. Add brown sugar, bring to a boil. Boil ...

Cream butter. Add white sugar, ... yolk, vanilla, and almond flavoring. Add flour; mix well. ... slightly and cut into squares. Do not over bake.

Previous  1 2 3 4 5 6 7 8 9 10 11  Next

 

Recipe Index