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Results 111 - 120 of 190 for yogurt breads
Grease 6 cup micro-proof ring ... remaining sugar, oil, yogurt, vanilla and zucchini. Stir ... Rotate dish if bread appears to rise unevenly. Let ... 12 to 18 servings.
112. 60-MINUTE BREAD
Well, maybe 65 or 70 ... and a soda bread, this is the best ... heat milk and yogurt in a small saucepan, to ... rack. Makes 2 free-form loaves.
Cream together butter, sugar and eggs. Stir in sour milk and mashed bananas. Sift together dry ingredients and add to creamed mixture. Add ...
114. A-Z BREAD
In large bowl combine sugar, oil, eggs, vanilla and two cups A-Z. Blend well. Sift together flour, salt, soda, cinnamon and baking powder. ...
115. APRICOT - OAT BREAD
Blend dry ingredients. Beat together molasses and yogurt. Add to dry ingredients ... pan and let sit for 20 minutes. Bake 1 hour at 350 degrees.
Preheat oven to 375 degrees. ... the eggs and yogurt mixture. Make a well in ... flat rounds of bread on the board. Cut a ... takes about 30 minutes.
117. PEAR CARDAMON BREAD
Cream butter and sugar. Beat ... ingredients alternately with yogurt. Stir in pears and vanilla. Bake in a loaf pan for 1 hour at 350 degrees.
118. IRISH SODA BREAD
Add salt, sugar, cream of tartar and baking soda to the all-purpose flour. Sift into large bowl. Add whole wheat flour and mix thoroughly ...
Preheat oven to 350 degrees. ... together eggs, scallions, yogurt, oil and mustard. Add ... cup Cheddar. Cool in pans on rack. Makes 2 loaves.
120. CORN BREAD MUFFINS
In a large bowl, combine ... Add flour mixture, yogurt and melted butter to egg ... pans. Bake at 400 degrees 18 to 20 minutes. Makes 12 muffins.
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