Results 111 - 120 of 340 for western food

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Brown meat; add onion and other spices. Cook until just tender. Drain off excess fat. Add chili and heat. Place layer of chips in ungreased ...

Brown in large skillet or slow cooker until tender: Simmer 30 minutes; stir occasionally. Makes about 12 cups.

Brown together onion, garlic and beef; drain off grease. Add remaining ingredients. Simmer 30 minutes, stirring occasionally. Makes 12 ...

Brown meat in skillet, add onion and celery, cook until tender. Remove excess fat from skillet. Add beans, salt and chili powder. Place ...

Cut steaks into small pieces and brown slowly until fully cooked; drain. Brown ground round, drain and place all meat in Dutch oven. Slowly ...



1. Arrange chicken breasts, bone-side down, in 9 inch square baking dish. Sprinkle with lemon juice, onion, basil and pepper. Cover dish ...

Brown beef, onions and pepper together in skillet. Add salt, garlic and 1/2 of the chili powder while browning. Drain grease. Add tomatoes, ...

Cut steaks into small pieces and brown slowly until fully cooked. Drain. Brown ground round, drain and place all meat in Dutch oven. Slowly ...

Melt butter in microwave for ... for 20 to 30 minutes. VARIATION: Cook on outdoor grill for real western corn on the cob for 20 to 25 minutes.

Brown hamburger with onion. Add remaining ingredients. Simmer 30 minutes.

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