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Results 111 - 120 of 2,390 for walnut cookies
Preheat oven to 350 degrees. ... Drizzle icing over cooled cookies. Allow icing to harden. Store in an airtight container. Yield: about 7 dozen.
112. BLACK WALNUT COOKIES
Cream butter and sugar. Add ... 8 minutes. Ice cookies while still warm. Frosting: Combine ... powdered sugar until you get a spread consistency.
Cream shortening and sugar. Add egg, salt and cocoa. Dissolve soda in buttermilk and add to mixture. Add nuts and extracts. Add flour 1 cup ...
114. BLACK WALNUT COOKIES
Cream together. Mix with creamed mixture. Add to above mixture. You will have to complete mixing by hand, as this becomes very stiff. Knead ...
115. BLACK WALNUT COOKIES
Preheat oven to 350 degrees. Beat egg until light and fluffy. Add sugar and vanilla, stir until smooth. Stir in flour, baking soda and ...
116. BLACK WALNUT COOKIES
Cream together shortening, brown sugar, eggs, vanilla and cream. Add dry ingredients. Drop by teaspoon onto greased cookie sheet. Bake at ...
Cream and stir all ingredients ... sheets, 2 inches apart. Bake at 375 degrees for 12 to 14 minutes. Frost and decorate. 2 1/2 to 3 dozen cookies.
Beat: Then set aside. Sift: Mix all together, drop on greased cookie sheet. Bake at 350 degrees for 15 minutes. Makes about 5 dozen.
119. BLACK WALNUT COOKIES
Bake in 375 degree oven for 12 to 15 minutes on greased cookie sheet.
Cream butter and sugar until fluffy. Beat in eggs one at a time. Stir in pumpkin, vanilla, peel and juice. Resift flour with dry ...
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