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Results 111 - 120 of 159 for soft brownies
Mix with mixer. Pour in ... Spread on cooled brownies and refrigerate until set. Melt ... and refrigerate. Cut in 1 inch squares. Freezes well.
Mix all ingredients for brownie layer. Pour into greased 9x13x2 pan. Bake at 350 degree oven for 30 minutes. Cool completely. Mix all ...
Mix together and bake in preheated 350 oven for 30 minutes in greased and floured 9x13 pan. Cool and refrigerate. Mix together and spread ...
114. MINT BROWNIES
Bake at 325 degrees 25 minutes in 8-inch square pan. Mix ingredients adding enough milk for spreading consistency; frost cake. Melt 2 ...
115. MINT BROWNIES
Mix together and bake in ... together with mixer. Spread over cooled brownies and refrigerate 30 minutes. Melt and spread over top. Refrigerate.
116. BROWNIES
Mix the above ingredients with hands - press mixture in 9 x 12 inch baking pan. Mix with mixer and pour over first layer. Bake at 350 ...
117. MINT STICK BROWNIES
Bake at 325 degrees for ... consistency. Spread on brownies. Drizzle over top 2 ... in warm water to keep chocolate from cracking when cutting.
118. BROWNIES FOR A CROWD
Combine in mixing bowl. Beat at medium speed 1 minute. Spread in greased 15x10 inch pan. Bake at 350 degrees for 25-30 minutes. Cool and ...
Sift together flour, baking powder and salt. Place butter in mixing bowl. Gradually beat in sugar until mixture is light and fluffy. Add ...
Combine cake mix, butter, 2/3 can evaporated milk. Spread half the mixture in an ungreased 9 x 13 inch pan. Bake 10-12 minutes at 350 ...
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