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Results 111 - 120 of 1,900 for self rising flour cake
111. EASY RED VELVET CAKE
Preheat oven to 350 degrees and bake until inserted toothpick comes out clean. Mix and spread on cooled cake.
112. EASY POUND CAKE
Preheat oven to 350 degrees. ... hour or until cake tester is clean. Stand in ... minutes. Remove cake from pan. Cool on rack. Serve with ice cream.
113. BLUEBERRY CAKE
Preheat oven to 350 degrees. Grease and flour 3 cake pans. Follow instructions on cake ... filling and repeat on each layer until cake is frosted.
114. STRAWBERRY CAKE
Mix cake mix, jello, flour, eggs and water; beat ... drizzle over cooled cake. I poke holes in cake with a fork so the icing will go into the cake.
1. Grease 3 (8" x 1 1/2") round non-stick layer cake pans. Line bottoms with foil. ... Prepare Cake: Sift flour and baking powder onto wax ... Frost cake and serve.
116. MOUNTAIN DEW CAKE
Mix ingredients well. Bake in ... minutes. Mix all ingredients (except coconut) and cook until thick. Then add coconut. Cool and spread on cake.
Cake: Stir with spoon until ... until smooth. Gradually add in powdered sugar. Beat until smooth. Add flavoring and nuts. Ice cake while warm.
118. RED VELVET CAKE
Mix all the ingredients together ... three 9 inch cake pans. Bake in greased and ... Stir in pecans. Serve 16-20 people. Store in refrigerator.
119. CHOCOLATE LAYER CAKE
Cream butter and sugar, add eggs; beat well. Add flour and milk alternately. Stir in ... yield 12-14 layers. Cake does not have to be ... Icing will be thin.
Cream sugar, eggs and butter; add flour, buttermilk and vanilla. Mix ... For 18 layer cake, put 2 tablespoons of ... done when sugar has melted.
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