1 pkg. white cake mix (do not make up cake mix, use powder only)
1 (3 oz.) box strawberry jello
1/3 c. self-rising flour
4 eggs
1/2 c. water
5 oz. frozen strawberries

Mix cake mix, jello, flour, eggs and water; beat mixture 2 minutes. Add strawberries and beat mixture 1 minute.

Bake 20 to 25 minutes at 350°F.

Icing:

1/2 c. butter
1 box powdered sugar
5 oz. frozen strawberries
1/2 tsp. vanilla

Mix together and drizzle over cooled cake. I poke holes in cake with a fork so the icing will go into the cake.