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Results 111 - 120 of 173 for pumpkin cake frosting
111. PUMPKIN CAKE ROLL
Beat eggs on high for ... sugar. Stir in pumpkin and lemon juice. In another ... end and roll cake and towel together. Cool and ... with Cream Cheese Frosting and re-roll. Blend. Frosts up to 2-3 pumpkin rolls.
112. PUMPKIN CAKE
Cream butter, add sugars, eggs, and pumpkin. Add dry ingredients alternately ... Bring to boil. Cool and beat in 1 pound powdered sugar and nuts.
113. KATIE'S SPICE CAKE
Combine sugar, eggs and oil. Beat well. Add pumpkin and beat well. Add dry ... and add vanilla. Frost cooled cake and sprinkle chopped walnuts on top.
In mixing bowl beat together ... ingredients. Add to pumpkin mixture. Pour into greased and ... cheese until smooth. Add vanilla and powdered sugar.
115. PUMPKIN CAKE
Mix everything together. Bake at ... cheese and butter. Add sugar and vanilla until smooth and of spreading consistency. Spread on cooled cake.
Beat together and add: 2 ... out clean. Cool cakes, turn on side and frost. Add 1/2 box confectioners' sugar. Sprinkle with chopped nuts (if desired).
In large bowl beat together ... beat well. Add pumpkin, orange juice and the ... 9 inch round cake pans. Bake in 350 degree ... garnish with pecan halves.
118. PUMPKIN BARS OR CAKE
Combine dry ingredients and mix ... and pour into a jelly roll pan or large cake pan. Bake in 350 degree oven for 30 minutes. Frost when cool.
119. PUMPKIN CAKE
Bake at 350 degrees for 1 hour. Cool and frost with Cream Cheese Frosting. Mix all ingredients together and spread over cooled cake. (Allentown-Trinity)
Beat 3 eggs for 5 ... unroll and spread with following frosting. Beat cream cheese and butter very well. Add following 2 ingredients and beat.
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