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Results 111 - 120 of 1,830 for pineapple cake frosting
Combine butter, sugar, eggs and ... add remaining ingredients. Frost top and between layers. Cream ... well. Add crushed pineapple, including juice. Sift baking ... greased and floured cake pans. Bake at 350°F for ... to cool before frosting.
112. SURPRISE CARROT CAKE
Preheat oven to 350 degrees. Grease and flour cake pans. Beat all ingredients except ... vanilla and salt until spreadable. Refrigerate frosted cake.
113. MANDARIN ORANGE CAKE
Mix above ingredients. Bake at 325°F for 40 to 45 minutes. Mix frosting ingredients; spread evenly on cake. Refrigerate.
114. NANNY'S LANE CAKE
Cream butter, gradually add sugar, ... 9 inch round cake pans. Bake at 325 degrees ... cake. Spread Seven-Minute Frosting on sides. Garnish with pecan ... Yield 4 1/2 cups.
Mix cake as instructed on box. Beat ... in 1 can pineapple. Spread on cake. (If ... sliced almonds. Should be refrigerated before and to store it.
Beat together well the dry cake mix, eggs, and crushed pineapple. Pour into greased 9 ... is baking, prepare frosting. Combine ingredients in saucepan ... cake are both hot.
117. MANDARIN ORANGE CAKE
Combine ingredients and add juice ... until done. When cake has cooled, frost with pineapple frosting. Drain pineapple juice and ... until frosting is set.
Makes 10 to 12 servings. ... in carrots and pineapple. Combine flour, baking powder, ... minutes or until cake tester inserted in center comes ... to finish cooling. Frost with Orange Frosting or sprinkle with powdered sugar. ... stiff; fold into mixture.
119. PIG LICKING CAKE
Mix all ingredients 3 minutes. Bake ... 9x13 sheet pan on 325 degrees for 30-35 minutes. Mix all together until smooth. Spread over cool cake.
120. ORANGE CAKE
Dissolve jello in hot water; add to cake mix. Add oil and eggs, ... minutes at 350°F. Mix ingredients together and pour on cake while hot.
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