1 orange cake mix
1 pkg. orange jello
1 c. hot water
1/2 can coconut
3/4 c. oil
4 eggs

Dissolve jello in hot water; add to cake mix. Add oil and eggs, one at a time. Mix well; add coconut. Pour into 9 x 13-inch cake pan and bake for 35 minutes at 350°F.

Frosting:

1 box powdered sugar
1 c. crushed pineapple
1/2 c. coconut

Mix ingredients together and pour on cake while hot.