Picante Sauce - Recipes - Page 12

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Results 111 - 120 of 196 for picante sauce

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111. PICANTE SAUCE

Boil 20 minutes, put in jars and seal. May be processed in water bath 15 minutes if desired.

112. PICANTE SAUCE

Cook 45 minutes. Then add 6 tablespoons of cornstarch and cook 15 minutes longer. Pack in jars and seal. Cook 25 minutes in hot water bath. ...

113. PICANTE' SAUCE

Simmer all ingredients for 1 hour (until you're eyes water). Pour into jars and seal. Makes approximately 15 pints.

114. PICANTE SAUCE

Cook tomatoes long enough to make juice rise. Add other ingredients and cook a few minutes. Run through blender. Cook another 20 minutes ...

115. PICANTE SAUCE

Mix together in large pot and add: 3 tbsp. garlic salt 2 tbsp. chili powder 1 tsp. comino seed 1 c. sugar 1/3 c. canning salt less 1 tbsp. ...

116. PICANTE SAUCE

Cook all ingredients together 1 1/2-2 hours. Seal in pint jars. Makes 8 cups.

117. PICANTE SAUCE

Cook over medium heat for 30 minutes. Pour into jars and process 15 minutes in boiling water bath.

118. PICANTE SAUCE

Chop above ingredients together. Add 2/3 cup vinegar and 2 to 3 teaspoons salt. Mix well. Simmer to desired thickness. Put in jars and ...

119. PICANTE SAUCE

Chop all ingredients except salt and vinegar in blender. Simmer for 1 1/2 to 2 hours until thick enough. Put in jars.

120. PICANTE SAUCE

Chop tomatoes, sprinkle with a small amount of salt. Let stand 3 to 4 hours, drain. Add remaining ingredients, including remaining salt and ...

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