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Results 111 - 120 of 1,340 for macaroni cheese milk butter
Cook macaroni as directed on package and ... 1 1/2 tablespoons butter in a heavy saucepan. Blend in flour, stir in milk slowly, and cook, stirring constantly, ... Add seasonings and cheese, stirring until cheese is ... 400°F for 20 minutes.
Cook pasta as directed on ... melt 1/2 stick butter and stir in flour, making a roux. Gradually stir in milk and slowly bring to a ... stir in sharp cheese until melted. Add cooked pasta ... top. Serve immediately. .
Heat 1% milk to just short of boiling ... diced onion. Melt butter over medium heat in large ... heat. Add cream cheese, spices, grated onion, and ... Watchers points per serving).
Preheat oven to 375°F. Spray ... set aside. Put milk and water in a medium ... to scald, melt butter in small saucepan and add ... of the shredded cheese and stir. Sprinkle top with ... evaporated milk. . Sue Pellett
Cook penne pasta in salted ... pot and add butter, 2 cups of cheese, 2 cups of milk, eggs, and salt and ... a half teaspoon of cayenne pepper.
116. MUR'S MAC-N-CHEESE
Cook pasta according to package ... medium saucepan melt butter, add flour until you ... soft ball. Add milk slowly. Stir until creamy and ... to low, add cheese and season with salt and ... green salad and beans.
Boil pasta shells according to ... Add stick of butter and whole jar of cheddar cheese sauce. Stir until butter is ... melted. Then add milk. Stir until nice and ... milk. Enjoy! . M. Teague
* At room temperature Cook ... completely. Shred all cheese and combine in a bowl. ... 1 stick of butter on low heat. Add flour ... Add room temperature milk while still whisking and turn ... is golden brown. -Hornbeck
Preheat oven to 400°F. Coat ... with 1/2 cup cheese, and half of crackers. ... large pot, melt butter over med heat. Whisk in ... minutes. Whisk in milk, Worcestershire sauce, onion powder ... and bubbly, 15 minutes.
Preheat oven to 350°F. Cook ... are cooking, grate cheese and dice tomatoes. Note: Pre-shredded ... casserole dish with butter, drain noodles. Fill bottom ... to taste. Pour milk over layers, until it is ... 35 to 50 minutes.
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