Preheat oven to 425 degrees. Wash and dry chicken well on paper towels. Combine ... lemon juice, currant jelly and cayenne until well blended. ... Serve warm or cold.
Ingredients: 12 (flour .. jelly .. juice .. paprika .. port .. salt ...)
The day before serving, saute' ... pepper, sherry, and jelly. Bring to a boil. ... 15 minutes. Put chicken skin side down in glass ... Serves with rice pilaf.