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Results 111 - 120 of 20,370 for how to make chocolate
Preheat oven to 350°F. Grease a 9-inch square ... flour mixture. To make the topping, combine brown sugar, ... pan with foil for easy clean-up.
Mix together: Add alternately: Add: Bake in an 8x11-inch greased and floured pan at 325°F for 30 minutes or until a toothpick inserted in ...
Beat eggs and sugar together ... water and add to batter. Pour into 3 greased ... inserted in center of cake comes out clean (about 25-30 minutes).
114. PUDDING CAKE
Cake and sauce bake together in one pan to make a cake-like topping with a saucy chocolate base. In a bowl combine ... Whip. Makes 6 servings.
115. EASY CHOCOLATE CAKE
Note: Do not use mayonnaise or fat-free dressing. Sift together cocoa, flour, baking soda and salt. In a separate bowl, beat together ...
116. CHOCOLATE PUFFBALLS
Cream butter and sugar together. ... water for 15 to 20 minutes in an electric ... cook and stir until thick. Pour over puffballs while warm.
117. HOT CHOCOLATE MIX
In a large airtight container, ... for convenient measuring. To prepare, measure out 1/4 or ... cup boiling water. Makes many servings and keeps indefinitely. ... extra rich hot chocolate, add 1/4 cup ground ... milk instead of water.
118. MEXICAN CHOCOLATE
Scald milk in double boiler, ... mixture, and return to double boiler. Add cocoa mixture ... Whipped Cream, or cold with Frozen Whipped Cream.
Beat together butter, sugar, egg ... overnight. Preheat oven to 350°F. Roll dough out on ... (tempered) or dipping chocolate. Sprinkle with chopped, blanched almonds.
Combine boiling water and cocoa; allow to cool. Sift together dry ingredients into a bowl. Make a well in center and ... minutes. Invert to cool.
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