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Results 111 - 120 of 194 for hot spicy
111. SPICY HOT TEA PUNCH
Combine 1 quart of water, sugar and spices. Bring to a boil. Reduce heat and simmer 5 minutes. Stir, bring 1 quart of water to a boil and ...
112. HOT & SPICY CHICKEN
Combine chicken, corn, broth, celery and onion in saucepan. Bring to a boil. Reduce heat. Simmer uncovered 10-15 minutes. Add salsa. Stir 2 ...
Bring to boil. Simmer 5 minutes. Use for chicken chunks or fish nuggets.
114. HOT SPICY SHRIMP DIP
In top of double boiler melt cream cheese. Cook shrimp according to package, drain and dice. Add shrimp and all ingredients to melted ...
In a 6 quart crock ... cloves and 1 tablespoon of whole allspice. Stir occasionally. Set crock pot setting on low for about 4-6 hours and serve hot.
116. HOT SPICY PUNCH
Boil water and red hots until candy is melted. Stir ... cranberry juice and cider. Heat until bubbly. Serve hot. I allow it to simmer 4-6 hours.
Preheat oven 425 degrees. Combine 1/2 cup dressing, milk and all the seasonings together. Lightly coat chicken chunks and then roll in ...
118. HOT SPICY MEATBALLS
Form into balls and brown. Pour sauce over meatballs. Finish cooking in crockpot or casserole dish.
119. HOT & SPICY LEGS
Remove skin from chicken and ... large bowl mix Hot Sauce, red pepper, black pepper, ... Hotttttt!!! For the not so brave - do not add the pepper.
120. HOT & SPICY RIBS
Melt butter in large skillet over low heat. Add onion and garlic. Saute until tender. Add remaining ingredients except ribs and bring to ...
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