Results 111 - 119 of 119 for easy double

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Thaw bread so you can cut up in small pieces. Cut up one loaf and put in bottom of pan. Mix remaining ingredients and pour over cut up ...

Prepare pie crust; set aside. Combine all other ingredients. Pour into pie crust. Cover with top crust. Brush crust with milk. Cut slits in ...

Preheat oven to 400 degrees. Grease 8 x 8 inch cake pan; dust with cocoa. Into large bowl measure all ingredients except confectioners ...

Combine 2 cups flour, sugar, ... warm place till double in size (45 to 60 ... minutes for bread, bake at 350 degrees for 20 to 30 minutes for rolls.

Dissolve yeast in warm water; ... layer tins. Put rolls on the syrup mixture. Let rise until double in size. Bake at 350 degrees for 20-25 minutes.

Put all ingredients, except only ... let rise until double. Bake 10 - 12 ... style, cut and then place on a sheet for second rising and baking.

Sift dry ingredients except cream ... Let stand to double in size. Stir down, then ... pans. Let double in size. Bake 20 minutes at 350 degrees.

Cream sugar, shortening, egg and ... warm place until double in bulk, about 1 hour. ... Let rise double in bulk. Bake 15 minutes at 375 degrees.

Scald milk, add sugar and ... to rise to double its size. 1 tsp. salt ... in bulk, bake in a preheated oven at 425 degrees for 10 to 15 minutes.

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