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Results 111 - 120 of 178 for easy corn
Put 2 can (16 ounce) cream corn in bottom of a 2 ... Criss-cross bacon strips (1/2 pound or less) across the top. Bake about 2 hours at 300 degrees.
112. EASY CORN PUDDING
Melt butter in medium skillet. ... both cans of corn, add pimento, salt and ... bubbling. Sprinkle with parsley and paprika before serving if desired.
Pop a batch of popcorn your usual way. Heat oil in heavy pan (we use cast iron skillet). Add molasses and cook on medium heat until mixture ...
114. EASY CORN PUDDING
Combine corn, sugar, salt and pepper. ... with corn and egg. Put into baking dish, bake at 325 degrees for 1 hour or until knife comes out clean.
115. EASY CORN PUDDING
Grease small or medium sized ... and sugar. Add corn. Place butter pats on ... and pepper. Bake at 350 degrees for 70 minutes. Yield: 8 servings.
2 quart casserole. Bake at 350 degrees for 1/2 hour. Put all ingredients into greased casserole, cover and bake for 30 minutes or until ...
117. EASY CORN PUDDING
Mix all ingredients in blender, liquids first and corn last. Pour into 2 quart ungreased casserole dish. Bake at 350 degrees for 35-40 minutes.
In large skillet, place oil, cabbage shredded and 1/2 to 3/4 cup water. Cover tightly. Cook on low to medium heat until cabbage is tender ...
119. EASY CORN PUDDING
Butter a 9 x 13 ... mixing bowl, combine corn, butter, flour, sugar and ... Pour into baking dish. Bake at 350 degrees for 1 hour and 10 minutes.
120. EASY CORN SALAD
Defrost corn and drain water. Add salad ... and peppers. Preparation time is less than 10 minutes and is a great dish for picnics or potlucks.
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