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Results 111 - 120 of 429 for diced potatoes cheese
Simmer water, bouillon cubes, celery ... 20 minutes. Add potatoes, carrots and frozen vegetables ... Chicken soup and cheese. Heat only until cheese is melted.
112. POTATO CHEESE SOUP
Cover potatoes and onions with water and ... milk, soup and cheese. Cook about an hour ... done and soup has thickened. Salt and pepper to taste.
Mix potatoes and ham in greased 6x10 ... medium heat until cheese melts. Do not boil. Pour ... until hot and bubbly. Homogenized milk may be used.
Combine first 7 ingredients, bring ... mix. Add the cheese, mustard and pepper, cook ... and serve. Small pieces of broccoli may also be used.
In a large saucepan, melt ... until tender. Add potatoes and broth. Cover and simmer ... In batches, puree potato mixture in a blender or ... seasonings. Add the cheese and heat only until melted. ... parsley. Yield: 8 servings.
Melt butter, saute the vegetables ... heat. Simmer 20 minutes. Over low heat stir in cheese until melted. Add milk simmer until hot. DO NOT BOIL.
Mix all together and bake at 350 degrees for 25 to 30 minutes.
Mix together. Make the dough so that it will be firm. Knead it well on a well floured board. Roll to about 1/8 inch thickness and cut into ...
Heat oven to 350 degrees. In medium saucepan, heat cheese and cream, stirring constantly, until ... 1/2 quart casserole. Cover, bake 45 minutes.
Mix all ingredients together. Mix egg, flour, and water and form a stiff dough about 16 small balls. Roll until very thin and place about 1 ...
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