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Results 111 - 120 of 204 for crackers apple pie
111. CARAMEL APPLE PIE
Melt caramels with milk in ... smooth. Pour into pie crust, sprinkle with nuts. Cool. ... with applesauce or apples, melted caramels and nuts. Store leftover pie in refrigerator.
112. APPLELESS APPLE PIE
Boil water, sugar and cream ... in the Ritz crackers and boil 1 1/2 minutes. ... mixture into unbaked pie shell. Sprinkle with cinnamon and ... degrees for 35-40 minutes.
113. APPLE BETTY PIE
Melt 1/2 cup butter in ... 9 inch glass pie plate. Apple slices should be 1/8 to ... continue cooling. Serve warm or cool. Makes 1 (9 inch) pie.
Filling: Boil water, sugar and ... 2 minutes. Add crackers, boil for another 2 ... minutes. While still warm sprinkle heavily with powdered sugar.
115. DUTCH APPLE PIE
Mix cinnamon crisp crumbs and butter. Combine sliced apples, sugar, and flour; place in unbaked pie shell. Sprinkle crumb mixture over ... 40 or 50 minutes.
Heat oven to 425 degrees. ... in 9 inch pie plate. Combine sugar, flour and cinnamon. Toss with apples. Place in pastry shell; ... degrees for 35 minutes.
117. RITZ MOCK APPLE PIE
Preheat oven to 425 degrees. ... a 9 inch pie pan. Break the crackers coarsely into the pastry-lined pan. ... Cookbook" edited by Craig T. Norback.)
118. CARAMEL APPLE PIE
Melt caramels with milk; stir ... Pour into graham cracker crust. Sprinkle with nuts; cool. ... on top. Drizzle a little melted caramel on top.
Bring sugar, cream of tartar ... mix well. Add crackers and boil 2 minutes. Don't ... are added. Put in unbaked pie shell and bake until brown.
120. APPLE CHEESECAKE PIE
Preheat oven to 350°F. Combine ... sides of 9-inch pie plate. Bake crust 10 minutes. ... large bowl. Add apples; toss gently to coat. ... rim of pan. Refrigerate.
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