Results 111 - 120 of 155 for coconut bread pudding

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Combine ingredients and heat well for 4 minutes. Pour into greased and floured loaf pans or bundt pan. Bake for 50 minutes at 350 degrees.

Combine all ingredients; mixture should ... gradually to your own taste, stirring constantly. Sauce will thicken as it cools. Serve warm over bread.

Tear bread into pieces. Add rest of ... add water to make mixture real moist. Pour into 9x13 greased pan. Bake at 350 degrees for 45-50 minutes.

Sift and measure into a ... pumpkin mixture. Add pudding, nuts and raisins. Fill 2 medium or 1 large bread pan. Bake at 350 degrees ... double recipe for cake.

Mix sugar and eggs. Pour milk and water over bread, which has been crumbled. ... dish. Top with coconut and nuts. Bake at 350 degrees for 1 hour.



Soak bread and coconut in 2 cups of milk ... set for 3 to 5 minutes, then pour into dish. Bake at 425 degrees for 20 minutes. Use a 2 quart dish.

Scald milk; add bread cubes, butter. Beat eggs; add ... Add raisins or coconut. Pour into baking dish. ... taste. Top bread pudding with meringue. Bake in moderate ... toothpick comes out clean.

Scald milk. Melt butter in ... sugar. Pour over bread and raisins, let stand about ... nutmeg, vanilla and coconut. Bake in well greased ... minutes. Serve with sauce.

Beat all together in bowl. Pour into greased loaf pans. Bake 15 minutes at 350 degrees and 45 minutes at 300 degrees. Cool 20 minutes. ...

In large bowl soak bread in milk, water, sugar and ... raisins, fruit cocktail, coconut and melted butter. Beat eggs ... hour. Makes 12-16 servings.

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