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Results 111 - 120 of 188 for chocolate sauce using cocoa
Put sugar, flour, salt, and cocoa in saucepan. Blend thoroughly before ... Stir over medium heat. Boil for 3 minutes. Remove from heat and cool.
Mix dry ingredients together, then add water and cook over medium heat for 8 minutes. Remove from heat and add vanilla and butter. Use hot ...
Put all ingredients in saucepan; mix and cook 5 minutes. Remove from stove and let cool.
Mix together and bring to a boil; boil for 1 minute, stirring constantly. Remove from heat and add 1 stick butter and 1 teaspoon vanilla. ...
Mix and simmer for 5 minutes, stirring often. Pour immediately over ice cream.
Beat egg whites stiff with ... add sugar, flour, cocoa and salt. Fold in egg ... and top with chocolate sauce. Bring to a boil and cook 3 minutes.
Cook until thick. Add: Also need: Bake as directed, pour in 9 x 13 inch pan, bake and let cool. Pour sauce over cake and serve with ice cream.
118. DEATH BY CHOCOLATE
Prepare and cool. Heat 1 ... vanilla. Add 1/2 cup of milk to cocoa mixture. Mix well, then add to the rest of the milk and cook until thickened.
Roll biscuits out one at ... flour are done, then pour over tails on top. You can use cinnamon instead of chocolate if you wish. Both are good.
120. CHOCOLATE SAUCE
Mix first 4 ingredients; add water. Stir. Cook until it thickens. Add big lump butter and 1 teaspoon vanilla. Thin with hot water after ...
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