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Results 111 - 120 of 144 for chocolate eclair dessert
Prepare pudding mix according to ... with crackers. Melt chocolate and butter in sauce pan. ... Spread over layers. Chill overnight or longer.
Line a 9x13 pan with ... with grahams. Melt chocolate and butter over low heat. ... thick). Pour over top and spread. Refrigerate at least 6 hours.
Butter a 9 x 13 ... pudding. Repeat layers and top with another layer of crackers. Spread with chocolate icing... Refrigerate at least 12 hours.
Place a layer of graham ... Whip. Pour on graham crackers. Cover with another layer of graham crackers. Ice with chocolate icing. Chill 24 hours.
Bring 1/2 cup butter and ... together pudding and cream cheese. Add milk slowly. Spread on top. Top with Cool Whip. Drizzle with chocolate syrup.
Butter a 9"x13" pan. Put ... remaining pudding. Layer crackers. Melt chocolate and butter and mix in remaining ... until smooth. Spread on top.
Line buttered 9 x 13 ... over grahams. Repeat crackers and pudding, then crackers again. Spread with chocolate fudge frosting. Chill 4 to 5 hours.
1ST LAYER: Graham crackers in ... Graham crackers. 4TH LAYER: Boil 1/4 cup butter, cocoa and milk. Add powdered sugar and spread over dessert.
Mix pudding with 3 cups ... pudding and another layer of graham crackers. Top with chocolate topping, spreading evenly. Chill 24 hours. Combine.
In a 9 x 13 ... graham crackers 1 layer Cool Whip 1 layer graham crackers 1 layer milk chocolate icing Sprinkle with walnuts. Let stand overnight.
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