Results 111 - 120 of 287 for chicken rice casserole sausage

Previous  6 7 8 9 10 11 12 13 14 15 16 17  Next

Brown sausage, onion, celery and parsley. In separate pan add chicken soup, water, soup mix and rice for 1 minute. Mix with ... a 2 quart casserole dish. Sprinkle with bread crumbs. ... for approximately 1 hour.

Brown sausage and onion. Add rice. Stir and cook until ... Add cream of chicken soup, mushroom soup, and water. ... melts. Bake at 350 degrees.

Crumble sausage in heavy skillet, brown. Add ... stirring occasionally. Add rice, water and soups. Stir well. Put in casserole dish. Bake for approximately 1 ... less at 350 degrees.

Saute onion, celery, and pepper ... other ingredients. Grease casserole dish and arrange sausage, rice, onions, celery, and peppers. Add cream mushroom and cream chicken soup and stir a little ... degrees for 35-40 minutes.

Brown sausage - remove from pan - ... brown onion, celery and pepper. Mix with rice and cover with soup in casserole. Bake 1 hour at 350 degrees.



Fry sausage, drain. Then in same ... the meantime, put rice and soup mix (both envelopes ... pour all into casserole and bake about 45 minutes at 350 degrees.

Brown: Dilute with milk: Mix with: Pour into greased casserole, cover with bread crumbs, ... Bake about 40 minutes at 350 degrees. Serves 10-12.

Cook sliced sausage until done. Drain sausage, reserving ... sausage aside. Season chicken and brown in dripping. Remove ... stir in uncooked rice, chopped tomatoes, salt, and ... a 4 quart casserole dish or Dutch oven. Arrange ... Serve hot. Bon chance!

Brown sausage; add celery and onion. ... tender. Add broth, rice and pepper; mix. Pour into ... to 2 quart casserole bowl. Cover and bake at ... baking for 1/2 hour.

Remove sausage from casing. In large frying ... and stir in rice. Cover and simmer 10 ... a 2 quart casserole. Bake at 325 degrees ... with foil before baking.

Previous  6 7 8 9 10 11 12 13 14 15 16 17  Next

 

Recipe Index