Serves 4. Trim, remove peel and ... wedges. Mix Seasoned Chicken Broth and cut vegetables. Cut ... longer. Serve on noodles and sprinkle with onion or cilantro.
Place all sauce ingredients into ... refrigerate. Prepare cooked chicken, refrigerate. Clean and prepare ... toss together. To serve, toss chicken, salad, and crispy noodles together. Just before eating toss with sauce. Serves 4.
Cook pasta according to the ... Meanwhile, slice each chicken or turkey piece lengthwise into ... until heated through. Serve over hot pasta. If desired, ... Parmesan cheese. Serves 4.
Combine flour, salt, pepper, curry ... chili powder. Coat chicken lightly with flour mixture, reserving ... serving temperature. Cook noodles and drain. Place on platter ... orange sauce over. Serve immediately. If sauce is made ... Serves: 4 to 6.
Ingredients: 13 (flour .. halves .. juice .. noodles .. rind .. salt ...)
In 3 quart saucepan over medium heat, cook chicken, onion, green pepper with ... and tomatoes and noodles. Heat to boiling. Reduce ... (Double and freeze.) Serve with French bread and salad. Perfect meal! Serves 8.