Results 111 - 120 of 376 for caramel brownies

Previous  6 7 8 9 10 11 12 13 14 15 16 17  Next

Combine cake mix, nuts and ... In saucepan melt caramels and 1/2 cup milk. Sprinkle ... remaining batter over caramel. Bake 20-25 minutes. Cool.

Mix all ingredients together except chocolate chips. Spread in a cookie sheet and sprinkle chocolate chips over the top. Bake at 350 ...

Mix cake mix with 1/3 ... 8 minutes. Mix caramels with 1/4 cup milk. Heat ... Sprinkle with nuts. Add remaining batter and bake for 18 minutes.

Melt caramels with 1/3 cup milk in ... 15 minutes, until brownies are firm to the touch. ... slicing. Makes 3 to 4 dozen. Fabulous and delicious.

In a large bowl combine ... small pan combine caramels and 1/3 cup milk; cook ... minutes longer. (Top layer will be soft, cool completely and cut.)



Melt in saucepan butter. Add brown sugar and stir until dissolved. Cool slightly. Beat in eggs and vanilla. Add flour, baking powder and ...

Sift flour, salt and baking powder. In large saucepan, melt shortening; add sugar, eggs and vanilla mixing well. Stir in dry ingredients ...

Mix cake, butter and 1/3 ... 5 minutes. Melt caramels and 1/3 cup milk. Spread ... batter on top. Return to oven at 350 degrees for 20 minutes.

Melt caramels in 1/3 cup of milk. ... remaining cake mixture and bake 30 minutes (your oven may require longer time) at 350 degrees. Cool and eat.

Combine caramels in saucepan, add 1/3 cup ... cool before cutting, about 30 minutes. If you like them chewy, don't refrigerate. Yield: 36 bars.

Previous  6 7 8 9 10 11 12 13 14 15 16 17  Next

 

Recipe Index