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Results 111 - 120 of 3,210 for brown bread
In a large bowl mix ... resembles tiny, soft bread crumbs. Make a well in ... until loaves are brown and the tops have opened ... be frozen and reheated.
112. BOSTON BROWN BREAD
Mix together and let cool. Then add: Bake in well greased coffee cans set in a pan of water at 350 for 55 minutes.
Combine first 3 ingredients in ... beating well. Turn into loaf pan. Bake at 350 degrees for 1/2 hour or until bread tests done. Yield: 1 loaf.
114. BOSTON BROWN BREAD
Mix all ingredients well. Lightly grease 4 soup cans, filling them half full with batter. Bake at 300 degrees for 1 hour.
115. BROWN SUGAR BREAD
In medium bowl, stir together ... with cinnamon and brown sugar. Bake in a preheated ... center comes out clean. Remove from pan; cool on a rack.
116. BOSTON BROWN BREAD
Put first 4 ingredients in large mixing bowl and pour 1 cup boiling water over all and let stand with a cover over it; set aside. Beat eggs ...
Preheat oven to 375 degrees. ... flat rounds of bread on the board. Cut a ... the bread sounds hollow when knocked. This takes about 30 minutes.
118. BOSTON BROWN BREAD
Boil and cool. 1 tbsp. butter 1 egg 1 tsp. vanilla Cream together. Add (sifted) : 2 tsp. baking soda 2 3/4 c. flour Boil and cool raisins ...
119. BOSTON BROWN BREAD
Mix dry ingredients; stir in molasses and buttermilk, mixing well but do not beat. Fill 1 1/2 quart mold 2/3 full. Cover with tight fitting ...
120. BOSTON BROWN BREAD
Pour 2 cups warm water over 1 1/2 cups raisins. Let set. Beat 2 eggs; add 2 cups white sugar, 2 tablespoons melted butter, 1 teaspoon salt, ...
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