Results 111 - 120 of 151 for breakfast pies

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Preheat oven to 375 degrees ... and bake empty pie shell for 6-7 minutes). In ... until browned and filling is set. Good for winter time suppers!

Blend sour cream and brown sugar in small bowl; refrigerate. Place 6 French toast slices in the bottom of a greased 13 x 9-inch baking pan. ...

Preheat oven to 375 degrees. Line unbaked pie shell with 1/2 cheese. Top ... ingredients already in pie shell. Bake for 30 to 35 minutes. Serve hot.

Preheat oven to 375 degrees. Line unbaked pie shell with half of cheese, ... minutes until knife inserted into center comes out clean. Serve hot.

In a saucepan, bring rhubarb ... the heat; add pie filling and mix well. Bring ... pancakes, waffles, toast or English muffins. Yield: 7 cups.



In a microwave-safe bowl, combine pie filling, cranberry sauce, syrup, orange ... through, stir. Serve over pancakes or French toast. Yield: 4 cups.

Crumble bread into very small pieces. Add remaining dry ingredients and stir gently. Beat egg yolk and orange juice and mix with dry ...

Ahead of time stir together ... toast. Spread apple pie filling over top layer of ... Pass sour cream topping to spoon over top. Makes 6 servings.

In small bowl, mix sour cream and brown sugar and chill. Prepare French Toast according to package. Place French Toast in bottom of greased ...

Thaw pie shell, then bake in oven ... a knife inserted halfway between center and edge comes out clean. Let stand for 5 minutes before cutting.

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