Results 111 - 120 of 3,590 for bread for one loaf

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Combine eggs with milk and ... vanilla extract. Soak bread in mixture for several hours or overnight, turning ... serve with a pat of butter.

Put the raisins in the ... well. Cube the loaf of bread, put it in a ... allow to stand for an hour. Meanwhile, in a ... Top with whipped cream.

Preheat oven at 400°F. Slice loaf into 1 1/4 inch thick ... sides of the bread slices; press the slices back ... directly and bake for 10 minutes; peel back foil ... lemon pepper before serving.

Serve these homemade breads for breakfast or luncheon. Use them ... two well-greased (4x8x2-inches) loaf pans lined with parchment paper. ... store loaf for one day before cutting. Note: A ... coarsely cut or chopped.

Preheat oven to 350°F for 15 minutes before baking. In ... and lightly floured loaf pan for 45-60 minutes, or ... top of the bread or muffins. For extra flavor, ... as above with baking.



This delicious homemade bread recipe is made with buttermilk and softened butter for a rich, moist texture. It's ... a beautiful golden loaf that will be the star ... your freshly made bread!

Combine water, yeast and honey. ... Place in greased loaf pans. Cover and let rise ... at 400 degrees for about 30 minutes or until ... and cool on rack.

Dissolve yeast in warm water. ... Let rise until doubled (about 1 hour). Bake at 400 degrees for 20 minutes for rolls, or 30 minutes for loaves.

Preheat oven to 400 degrees. Split loaf lengthwise in half. Brush each ... a baking sheet and place in oven. Bake 10 minutes. Makes 4 servings.

Boil a potato until well done, reserving liquid for bread, strained. Dissolve 2 packages ... VARIATION: 7 cups white flour, 7 cups whole wheat flour.

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