Results 111 - 120 of 153 for beef pepper sandwiches

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Preheat oven to 350 degrees. ... barbecue sauce and peppers. Heat thoroughly, stirring occasionally. ... foil. Bake 10 minutes. Makes 6 sandwiches.

Brown roast well on top of stove. Sprinkle with onion soup mix. Dissolve bouillon cubes in water and add to roaster. Season as desired. ...

Mix all ingredients except tomatoes and lettuce, in 3 1/2 to 5 quart slow cooker. Cook on high (300 degrees) for 8 hours. With wire whisk, ...

Simmer 1 1/2 hours or until meats are tender. May need to add water if it gets dry. Serve on warm buns.

Preheat oven to 350 degrees. ... barbecue sauce and peppers. Heat thoroughly, stirring occasionally. ... minutes. Makes 6 sandwiches. Prep time: 15 minutes Cooking time: 10 minutes



Mix all ingredients. Use onion and bell pepper to taste. Spread on sandwich bread.

Place in shallow oblong casserole, ... and pour over sandwiches: Bake at 350 degrees ... sandwiches are browned. Cut apart and serve. Serves 6.

Pour this mixture over chuck ... into small pieces. Remove fat, bones and bay leaf. Serve on large hard rolls and use juices to dip sandwiches.

Combine all ingredients except bread and lettuce. Mix well. Spread on one slice of bread. Top with lettuce and remaining bread.

Rub meat with salt and put in dish. Stir the rest of ingredients together and pour over the meat. Cover tightly and bake at 325 degrees for ...

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