Results 11 - 20 of 103 for white wine dill sauce

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Wash fish. Sprinkle with salt. ... Combine water and wine; pour over fish. In ... butter, lemon juice, dill, salt and pepper. Add ... Serve with Dill Sauce.

Arrange fresh fillets in shallow ... limp. Add the wine, soy sauce, ketchup, and dill weed. Stir until heated through ... fork. Serves 2 to 4.

Heat oven to 350 degrees. ... and half, flour, dill weed and salt. Using wire ... stir in cheese, wine, and shrimp. Spoon sauce mixture evenly over vegetables. Top ... and baked the next.

Rinse fillets and pat dry, ... then add the wine, soy, catsup and dill weed (if used). Stir until ... meat free from skin. Makes 4-6 servings.

Heat oven to 350. Grease ... and half, flour, dill weed and salt. Using a ... Stir in cheese, wine and shrimp. Spoon sauce mixture evenly over vegetables. Top ... 8 (1 cup) servings.



Cook the rice according to ... together red hot sauce, mustard, olive oil, vinegar, ... that the bowl will be empty before the evening is done.

Trim fat from chicken. Place ... 1 1/2 tbsp. Dill Sauce per serving. Combine all sauce ... 154 calories, 3 g fat, 73 mg cholesterol, low sodium.

Peel, butterfly, and devein prawns; wash them in cold water and dry. In a bowl, mix remaining ingredients to form marinade. Add prawns to ...

Brown the meat in a ... simmer 5 minutes. Stir in the wine, dill and sour cream and beat thoroughly but do not boil. Serve over cooked noodles.

Combine all ingredients; then add cleaned shrimp. Put into a plastic bag. Pour marinade mixture over shrimp in plastic bag. Close bag and ...

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