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Results 11 - 20 of 48 for trout or white fish
Wash fish. Make 2 incisions on ... 8-10 minutes on both sides. Broil fish 4 inches from heat. Place fish on warm dish. Pour sauce over and serve.
1. Wash fish and pat dry. Cut into ... for 10 minutes or until fish flakes when probed ... time: 10 minutes. Baking time: 10 minutes. Serves 4.
Preheat oven to 350 degrees. If fish is frozen, allow it to ... stuffing in). Slice or chop onions and bell peppers. ... or until fish is done.
Make roux: Combine flour and ... high 8 minutes or until mixture is very hot. Rinse fish fillets in cool water and ... hot cooked rice. Serves 4.
15. FISH MOUSSE
Soften gelatin in lemon juice ... Chill 30 minutes or until slightly thickened. Beat until frothy. Fold in flaked fish and cucumber. Turn into 2-cup ... appetizer at cocktail parties!
Fill kettle with water. Heat ... minutes longer. Add fish and salt and boil 8 minutes for white fish or 12 minutes for trout. Serve hot with melted ... cooking process. Serves 4.
17. CEVICHE
Place fish in well greased baking dish. Mix remaining ingredients and pour over fish. Broil 10 minutes or until flaky.
19. FOIL FISH BAKE
Preheat oven to 400 degrees. Clean and rinse fish; allow to drain. Sprinkle ... a hot platter. garnish with parsley and lemon slices. Serves 4.
Make 4 or 5 shallow slits on each side of fish. Brush fish generously with ... serving platter and pour remaining mixture over fish. Serves 3 to 4.
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