Results 11 - 20 of 202 for top sirloin steak how

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Before cooking the steak, mix chopped onion, vinegar, ... becoming thick. Remove pan from heat, spoon the topping mixture over the steaks and serve.

Take a fork and poke holes on both sides of steaks to tenderize. Sprinkle steaks with ... buttered vegetables on top of steaks and, if desired, ... hot! . April Combs-Simpson

Combine orange juice, soy sauce, ... and cloves. Place steak in plastic bag; add marinade, ... or medium). Carve into thin slices. 4 servings.

For each sauce, mix all ... to serve. Cut steak into bite size cubes and ... eat! Serve with crusty French or Italian bread, salad and red wine.

Don't use any other grade ... too much. Mound steak tartar on chilled plates and ... thinly sliced pumpernickel or toasted French bread. Serves 3-4.



Slice steak into 4x4 inch pieces and ... stirring every 1/2 hour. Serve with a generous portion of homemade mashed potatoes. Each recipe serves 4.

Place steak cubes in a small bowl; ... outside of rings. Top with onion slices. Arrange pita ... with tomato wedges and parsley sprigs. Serves 4.

Cut beef with the grain into 1 inch wide strips; then cut each strip across the grain into 1/8 inch thick slices. Set aside. Place a wok ...

Cut up butter in small slices and stir all around good. Cook in 350 degree oven about 50 to 60 minutes (until meat is tender). Stir once or ...

Dissolve bouillon cube in boiling water; cool. Cut steak across grain into 1/2 inch ... heat through. Serve over hot noodles. Makes 4 servings.

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