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Results 11 - 20 of 118 for sweet hot pickle slices
Mix all ingredients in a large pan and place on burner. Let boil until tomatoes change color, put in jars and seal. Do not overcook.
12. CHICKEN CURRY
Can substitute 2 cups cleaned cooked shrimp in place of chicken. Melt butter over low heat in heavy saucepan. Saute onion and curry in ...
13. TUNA BOATS
Mix tuna, onion, celery, egg, ... juice. Stuff into hot dog bun "boats". Top with cheese and tomato slices for "seats" and "life jackets". ... cheese melts. Place pickle "people" in their life jackets ... carrots sticks for oars.
Wash and cut up all ... 1 piece of hot pepper and 1 teaspoon of ... Store in cool cellar or refrigerate for 2 weeks until done. Makes 6 to 8 jars.
15. GREEN SALAD
Pour cold water in bowl. ... sugar, salt and hot water and stir until dissolved. ... add remaining ingredients. Pickles should be sliced thin, almonds ... on lettuce with mayonnaise.
Dissolve salt in water; pour over vegetables, except hot red pepper, in a large ... bands. Process in boiling water bath 15 minutes. Yield 6 pints.
Drain beans; combine vegetables and cheese. Blend seasonings with mayonnaise; add to vegetable mixture. Toss lightly. Spoon into flat 1 1/2 ...
Mix ingredients together. Spread on hamburger buns. Add 1 slice cheese. Wrap in foil. Bake 325 degrees for 20 minutes. Makes 12 or more sandwiches.
19. FREEZER PICKLES
Mix all ingredients in large ... juice. NOTE: After eating all pickles out of juice, just slice more cucumbers into juice to get more pickles.
Soak vegetables (except carrots) in salt water overnight (1/2 cup salt to 2 quarts water). Drain. Cook carrots in boiling water until ...
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