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Results 11 - 20 of 64 for stuffing meatballs
In a bowl lightly mix ... melt butter; brown meatballs slowly on all sides and ... Garnish with chopped parsley, if desired. Makes 8 servings.
Fry meat on medium, stirring occasionally. Add all ingredients, and cook slow about 30 minutes or longer. Keep stirring. When meat starts ...
Mix meats, salt, pepper, egg, ... balls. Mix soup with 3/4 cup evaporated milk. Spoon over the filled meatballs. Bake at 350 degrees for 1 hour.
Mix together ingredients. Either stuff peppers or make into meatballs. Cook in 2 cups ... teaspoon sugar. Cover and cook 325 degrees for 45 minutes.
Heat 1 tablespoon oil and cook currants until they begin to swell. Set aside. Mix together the meat, lemon juice, egg, bread, cheese and ...
Heat oven to 400°F. Line ... seasoning. Cook over low-medium heat until well blended and hot. Add meatballs. Serve, sprinkled with Parmesan cheese. .
In a large bowl combine egg, condensed soup, and stuffing mix. Add ground beef; mix ... 1 1/4 inch meatballs. Place meatballs in a ... setting for 2 hours.
Delicious, quick, easy main dish! ... beef, sausage, eggs, stuffing mix and spices by hand ... thoroughly cooked. Remove meatballs from skillet and mix flour ... Serve over steamed rice.
This is a fast and great recipe! Mix all ingredients in a large bowl. Using a large ice cream scoop, scoop out and roll into balls. Place ...
MEATBALLS: Mix all ingredients and ... in oven for 10 minutes at 425 degrees. Combine sauce and pour over meatballs in crockpot. Makes 3 dozen.
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