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Results 11 - 20 of 85 for squash stir fry
Heat skillet sprayed with Pam, add squash, 1/8 teaspoon salt, thyme ... thoroughly. (Measure 1 cup servings.) Single serving = 1 cup vegetable.
Pour oil around top of ... vegetables and seasonings. Stir fry 5 minutes. Cover and simmer ... vegetables are crisp and tender. Serve immediately.
Melt butter in skillet or wok, heat, cook and stir often vegetables in skillet until ... sauce and 1 teaspoon sugar and seasonings. Salt to taste.
In large bowl, combine vegetables. ... ripples. Add vegetables, stir fry 5 to 6 minutes or ... tender. Season with salt and pepper. 30 calories.
This is a really easy recipe and also a great way to get your protein and veggies in. This recipe is a total crowd pleaser, no one whom I ...
In a hot skillet fry kielbasa till browned, remove from ... teriyaki sauce slowly, mix well. Serve with kielbasa and freshly steamed rice. ENJOY! .
17. STIR FRY
In uncovered wok, heat 1 ... oil. Add meat, stir fry quickly until done. Remove from ... like a sauce that is thickened, add cornstarch mixture.
Peel and devein shrimp. Combine ... root and garlic; stir fry 1 minute. Add shrimp; stir ... stir together. Serve immediately over cooked rice.
19. STIR-FRY CHICKEN
Heat olive oil in skillet, add chicken and remaining ingredients. Stir fry until done, serve with rice.
Heat wok, coat with olive ... garlic and ginger. Stir vegetables continuously for 2-3 minutes. ... tofu until heated. Serve. Makes 8-10 servings.
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