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smoked kielbasa potatoes
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smoked kielbasa potatoes
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11.
HILLSHIRE FARM OKTOBERFEST SAUSAGE
Brown sausage in butter in ... sauerkraut, apples and
potatoes
around sausage. Top with apple ... fork. Garnish with parsley as desired. Serves 6.
Ingredients: 8 (half .. juice .. lengths .. wedges ...)
12.
SUMMER SAUSAGE COMBO
Fry
potatoes
and onions in greased skillet. ...
potatoes
are done and sausage hot. Add broccoli and stir all together. Salt and pepper to taste.
Ingredients: 6
13.
SHRIMP-A-RUE
In a large pot, boil ... and onions. Add
potatoes
and boil 10 minutes. Add ... Old Bay seasoning, seafood cocktail sauce and butter. Serves 12.
Ingredients: 7 (potatoes .. quarters .. shrimp .. slices .. type ...)
14.
BOHEMIAN SAUERKRAUT
Saute bacon, onion and seeds. ... desired. Cook 45 minutes. Stir in brown sugar and
potato
. Cook 15 minutes more;
potato
thickens juice. 10 servings.
Ingredients: 7 (bacon .. seeds .. sugar ...)
15.
SLOW COOKED SAUERKRAUT SOUP
In a slow cooker, combine first 12 ingredients. Cover and cook on high for 5 to 6 hours or vegetables are tender. Garnish in divided series ...
Ingredients: 13 (broth .. carrots .. celery .. cubes .. soup .. vinegar ...)
16.
GERMAN GOULASH
Combine all the ingredients, juice also. Bring to a boil, turn down heat and simmer. Put oven 350°F for 1 1/2 hours. Serve with salad ...
Ingredients: 6 (chunks .. paprika .. tomatoes ...)
17.
PORTUGUESE SOUP
Combine all ingredients in large pot. Bring to a boil, stirring occasionally. Reduce heat and simmer until thick, stirring occasionally, ...
Ingredients: 9 (broth ...)
18.
HOLIDAY SWEET POTATO AND SAUSAGE STUFFING
In a large skillet, saute celery and onion in butter until tender. Transfer to a large mixing bowl and add remaining ingredients; toss to ...
Ingredients: 7 (celery .. juice .. onion .. potatoes ...)
19.
HILLSHIRE FEST DINNER
Brown sausage in butter in ... sauerkraut, apples and
potatoes
around sausage. Top with apple ... fork. Serve with
potato
pancakes and applesauce.
Ingredients: 8 (half .. juice .. lengths .. wedges ...)
20.
FAVORITE SAUSAGE CASSEROLE
Brown sausage. Add onion. Cook until tender. Blend in flour, seasonings and milk. Keep stirring to thicken. Add cheese. Stir until melted. ...
Ingredients: 8 (cheese .. flour .. milk .. onions ...)
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