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Results 11 - 20 of 34 for seafood fettucini
Cook and drain pasta as package directs. Heat butter until melted. Add garlic, milk and flour and cook until thickened. Add pepper, ...
Cook pasta. Saute mushrooms, onions ... until tender. Add seafood and cook 2 minutes. Toss ... Parmesan. Season with parsley, salt and pepper.
Saute garlic and white parts ... for 1 package fettucini and all for 2 packages). ... well. Serve over fettucini (2 packages will serve 6 to 8).
Boil fettucini noodles until tender. Drain and ... thickens. Add noodles and toss. Pour onto large platter and sprinkle with pepper. Serves 6.
Saute shrimp and scallops in ... garlic. Add cooked fettucini, herbs, and seasonings. Simmer ... vegetables and a roasted herbed tomato crown.
Heat butter and garlic until ... vegetables and Parmesan cheese to cream mix. Cool. Stir for 1 minute. Pour over cooked and drained fettucini. Serves 4.
Cook fettucini as directed, drain well. Place ... bowl. Add remaining ingredients and toss until fettucini is well covered. Serve immediately.
Melt butter and saute vegetables. ... and then add seafood, half and half, and ... Add wine, cooked fettucini and toss gently. Pour into ... minutes at 350 degrees.
Cook fettucini according to package directions; drain. ... fettucini. Serve immediately with additional Parmesan, if desired. 4 (1 cup) servings.
Cook fettucini according to package directions; rinse; ... thoroughly combined. Refrigerate, covered, several hours or overnight. 16 (1 cup) servings.
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