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Results 11 - 20 of 406 for scones no egg
11. BLUEBERRY SCONES
Preheat oven to 350°F. Combine ... stir together butter, eggs and milk. Pour into flour ... sheet. Bake for 20 minutes or until golden. Makes 8.
1) Preheat oven to 400°F. ... whisk milk and egg. Gradually add to flour ... about 20 minutes, or until golden brown. Makes approximately 1 dozen.
13. SCONES
Combine dry ingredients in a ... butter and sugar. Add egg, alternating with mixed dry ingredients with milk. Bake at 450°F 15 minutes. . BRADY
Note: A food processor works ... lemon rind. Combine egg and buttermilk; add to flour ... pieces. Place the scones 1-inch apart on a greased ... and allow to dry.
15. DROP SCONES
A genuine Scottish recipe! Sieve ... middle, break the egg into it, and add a ... individual and separate scones until the bottom of the ... they have ever tasted!
Preheat oven to 425°F. Lightly ... from sticking. Then use a cutter to cut out a dozen scones. Bake at 425°F for about 15 minutes. Makes 1 dozen.
17. PENNY'S SCONES
Preheat oven to 450°F. In ... combine milk and egg. Gently incooperate the egg/milk ... lemon curd or strawberry jam. Great for leftovers too.
18. LEMON SCONES
Preheat the oven to 400°F. ... 1 tablespoon of egg whites. Stir oil, yogurt, lemon ... for 15 minutes or until golden brown. Makes 8 scones. .
Preheat oven to 375°F. In ... with the beaten eggs then add to the dry ... chocolate chips go really well with this dough for a milder taste.
In a large bowl combine ... the milk and eggs until well blended. Using a ... cutter, cut the scones out (dipping the cutter in ... blueberry butter. Recipe follows.
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